Originally Posted by duke walker
I've heard that you shouldn't cook with unsaturated oil as it make nasty chemicals and that using saturated fat, lard or coconut oil is better
you are a totally misinformed moron
Dude thank you so much for your input. Your insight is amazing; you are very wise. I'm so glad you decided to positively contribute to the thread.
Hey, let's go skiing some time and I'll buy you a beer when were done.
Thanx again dude, you rock.
Your moron in training,
Maybe you want to google some stuff on cooking with fats and oils. You might find some papers that suggest that it might not
be as simple as saturated = bad, mono-saturated = ok, polyunsaturated = good when it comes cooking. Maybe put the word "oxidation" and/or "rancid" in your search too. Read everything you find and then send emails to all the authors of any of the papers that disagree with your preexisting opinion telling them that they are morons too. You need to straighten those folks out!!!
Go for it, dude.