We started with a bigger climb:
To a bigger location:
The steeps were sweet:
But the corn below was better:
Buller Ski School Alumni meeting:
This is the top half of the ski:
Bottom bit was a little gripping:
(Lots) more pics and words at: http://powderbible.com/2012/03/13/tr-chamonix-2012-day-5-se-couloir-of-tour-ronde-to-brenva-glacier/
To a bigger location:
The steeps were sweet:
But the corn below was better:
Buller Ski School Alumni meeting:
This is the top half of the ski:
Bottom bit was a little gripping:
(Lots) more pics and words at: http://powderbible.com/2012/03/13/tr-chamonix-2012-day-5-se-couloir-of-tour-ronde-to-brenva-glacier/
